Branches Of Agriculture. It gives the farmer the knowledge of how crops are grown, from planting to harvesting and storage. Forestry is further divided into the four categories of agroforestry, analog forestry, forest gardening and forest farming.
Apiculture is defined as the art of rearing or breeding honey bee for the production of honey. There exist four main branches of agriculture, namely; This is the study and the rearing of fishes and other aquatic animals.
Branches Of Agriculture Include Aqua Farming, Farming, Apiculture Or Beekeeping, Fishing, Forestry, Ranching And Whaling.
Horticulture is the science that also includes the art of growing. Crop production (arable farming) includes growing of the following. A)nomadic pastralism.this is the keeping of cattle,while moving from one region in search of pasture and clean water.
Main Branches:(Branches Of Horticulture) 1) Pomology:
It gives the farmer the knowledge of how crops are grown, from planting to harvesting and storage. Agriculture engineering is learning about how the different machines work. Based on crop grouping and plant use, the main divisions or branches of horticulture are:
Crop Production Is A Branch Of Agriculture That Deals With Growing Of Crops.
The farmer uses this knowledge to take care of the crops. What are the branches of agriculture ? This is the study of how crops are grown and used by man and animals.
The Branches Of Agriculture Are:
This is the branch of agriculture that is concerned with growing, management and maintenance of trees and animals in the forest. Forestry is further divided into the four categories of agroforestry, analog forestry, forest gardening and forest farming. The term “livestock” encompasses many species and numerous breeds within animal species which can produce food and other raw materials.
This Is The Study And The Rearing Of Fishes And Other Aquatic Animals.
Apiculture is defined as the art of rearing or breeding honey bee for the production of honey. Pomology is a branch of horticulture which deals with the cultivation of fruit crops. This deals with the study of forest and forest products.