Organic And Sustainable Agriculture. It relies on ecological processes, biodiversity and cycles adapted to local conditions, rather than the use of inputs with adverse effects. The extent to which the concept of sustainable agriculture has any operational meaning is discussed.
Organic means that the product has not been exposed to harmful chemicals or pesticides. Organic agriculture promotes environmental and socioeconomic sustainability to a greater degree than conventional agriculture. In contrast, organic farmers may use excess land, because the size of the land.
